|
|
 |
Author |
|
| Message | |
|
Annemieke
Joined: 26 Feb 2013
Posts: 131
Location: Somerset UK
|
 Posted: Thu Mar 27, 14 7:35 pm Post subject: Ground elder - is it really edible? |
 
|
Having at last found some young fresh ground elder, I could finally try out one of my ground elder recipes.
Disgusting. Is it me? My stomach is not what it used to be. Hash anyone with a younger, stronger digestion tried it, and come to a different conclusion?
I steamed them: first for just a minute, as instructed; then a while longer. Yuk both times. |
|
|
|
 |
oldish chris
Joined: 14 Jun 2006
Posts: 4148
Location: Comfortably Wet Southport
|
| Posted: Thu Mar 27, 14 7:51 pm Post subject: |
|
In theory, apparently so. Sure I read somewhere that the Romans introduced it to Britain 'cos they liked eating it.
Seems that "edible" and "palatable" aren't synonyms. |
|
|
|
|
Annemieke
Joined: 26 Feb 2013
Posts: 131
Location: Somerset UK
|
| Posted: Thu Mar 27, 14 7:53 pm Post subject: |
|
Actually, I found this before. Most nettle recipes I like though. |
|
|
|
|
NorthernMonkeyGirl
Joined: 10 Apr 2011
Posts: 4354
Location: Peeping over your shoulder
|
| Posted: Thu Mar 27, 14 7:54 pm Post subject: |
|
The Romans also sloshed garum on everything  |
|
|
|
|
Annemieke
Joined: 26 Feb 2013
Posts: 131
Location: Somerset UK
|
| Posted: Thu Mar 27, 14 7:57 pm Post subject: |
|
(Looks up 'garum on her duck-duck-go = google replacement): yuk! |
|
|
|
|
sean
Downsizer Moderator
Joined: 28 Oct 2004
Posts: 41939
Location: North Devon
|
|
|
|
|
alice
Joined: 18 Feb 2006
Posts: 2820
|
| Posted: Thu Mar 27, 14 9:09 pm Post subject: |
|
IME, the best dressing for ground elder is eight inches of concrete. |
|
|
|
|
VM
Joined: 23 Nov 2007
Posts: 1745
Location: Lincolnshire
|
| Posted: Thu Mar 27, 14 10:26 pm Post subject: |
|
| NorthernMonkeyGirl wrote: |
| The Romans also sloshed garum on everything |
Yes, quite!
But a friend in Manchester used to cook ground elder and said she liked it. Can't remember what she did with it and have never eaten it myself.
Nettles on the other hand are ace. |
|
|
|
|
Mistress Rose
Joined: 21 Jul 2011
Posts: 10318
|
| Posted: Fri Mar 28, 14 7:42 am Post subject: |
|
The smell is rather off putting, but I did try some raw and it wasn't too bad. Wondering if developing a taste for mixed nettle and ground elder soup might be the way forward for parts of my garden.  |
|
|
|
|
Annemieke
Joined: 26 Feb 2013
Posts: 131
Location: Somerset UK
|
| Posted: Fri Mar 28, 14 8:29 am Post subject: |
|
The butterflies etc like it, even if you don't! |
|
|
|
|
dpack
Joined: 02 Jul 2005
Posts: 34748
Location: yes
|
| Posted: Fri Mar 28, 14 10:54 am Post subject: |
|
edible and yummy are not always found at the same time
im not keen on ground elder which is edible
burning hemlock root smells yummy and is not edible twice
one cant always trust ones senses as to what is food
rakfisk or durian for instance  |
|
|
|
|
oldish chris
Joined: 14 Jun 2006
Posts: 4148
Location: Comfortably Wet Southport
|
| Posted: Fri Mar 28, 14 11:59 am Post subject: |
|
I was expecting someone to point out that the Roman equivalent of Popeye the sailor used to eat an amphora full before going into battle! (Oculi Pop Nautae et Olivum Oleum) |
|
|
|
|
bubble
Joined: 13 Apr 2008
Posts: 960
|
| Posted: Fri Mar 28, 14 5:47 pm Post subject: |
|
very good chance ............its not ....ground elder you may be using .If I am can get hold of .........young light coloured elder leaves I eat them raw sometimes cooked they are appettising delicious and very nourishing .......check it out...!!!!My cooking is eaten and enjoyed by Michelin one star chef.. |
|
|
|
|
bubble
Joined: 13 Apr 2008
Posts: 960
|
| Posted: Fri Mar 28, 14 5:48 pm Post subject: |
|
Please post a piccie if its possible,,, |
|
|
|
|
gil
Downsizer Moderator
Joined: 08 Jun 2005
Posts: 18378
|
| Posted: Fri Mar 28, 14 11:20 pm Post subject: |
|
Better the younger it is - leaves still light green and glossy, and cooked - sauteed - not rAw (IMHO). |
|
|
|
|
|
View Latest Posts