it is pankake day again,what is going in your's?

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it is pankake day again,what is going in your's?
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Downsizer Forum Index -> Recipes, Preserving, Homebrewing

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Shan

Joined: 13 Jan 2009
Posts: 9075
Location: South Wales

Posted: Tue Feb 09, 16 5:07 pm Post subject:
Are you on the booze already?

Nick

Joined: 02 Nov 2004
Posts: 34535
Location: Hereford

Posted: Tue Feb 09, 16 5:08 pm Post subject:
I wish. No, just having the worst Downsizer day ever.

wellington womble

Joined: 08 Nov 2004
Posts: 15051
Location: East Midlands

Posted: Tue Feb 09, 16 5:19 pm Post subject:
I'm with Nick (he must be having a bad day!!)

LynneA

Joined: 25 Oct 2006
Posts: 4893
Location: London N21

Posted: Tue Feb 09, 16 5:26 pm Post subject:
Buckwheat pancakes with bacon and maple syrup, and a little Manchego grated on top. May do a bacon and cheese-less one ( ) and put a dollop of ice cream on it for afters.

tahir

Joined: 28 Oct 2004
Posts: 45420
Location: Essex

Posted: Tue Feb 09, 16 5:28 pm Post subject:
I hate pancakes

cir3ngirl

Joined: 13 Aug 2006
Posts: 4846
Location: Cirencester

Posted: Tue Feb 09, 16 5:35 pm Post subject:
In blueberries, on butterscotch sauce

Hairyloon

Joined: 20 Nov 2008
Posts: 15425
Location: Today I are mostly being in Yorkshire.

Posted: Tue Feb 09, 16 5:43 pm Post subject:
https://www.youtube.com/watch?v=Mb7gnhZPf8o

Nick

Joined: 02 Nov 2004
Posts: 34535
Location: Hereford

Posted: Tue Feb 09, 16 5:57 pm Post subject:

wellington womble wrote:

I'm with Nick (he must be having a bad day!!)

Oh, generally, it's a great day. Just not as a *Downsizer*.

I've booked trips to Luxembourg (I am driving!), and California, and am having Nutella spread on my pud.

Pilsbury

Joined: 13 Dec 2004
Posts: 5645
Location: East london/Essex

Posted: Tue Feb 09, 16 6:42 pm Post subject:

Nick wrote:

wellington womble wrote:

I'm with Nick (he must be having a bad day!!)

Oh, generally, it's a great day. Just not as a *Downsizer*.

I've booked trips to Luxembourg (I am driving!), and California, and am having Nutella spread on my pud.

next you will be popping out for a big mac and a mcflurry...

Nick

Joined: 02 Nov 2004
Posts: 34535
Location: Hereford

Posted: Tue Feb 09, 16 7:39 pm Post subject:
Oh no. But, you know, they do do a great breakfast. And I'm stuck in Swansea for 48 hours. Who could blame me? Last edited by Nick on Tue Feb 09, 16 7:45 pm; edited 1 time in total

Pilsbury

Joined: 13 Dec 2004
Posts: 5645
Location: East london/Essex

Posted: Tue Feb 09, 16 7:40 pm Post subject:
Freshly ground Arabica beans...

dpack

Joined: 02 Jul 2005
Posts: 45457
Location: yes

Posted: Tue Feb 09, 16 9:14 pm Post subject:
they were yummy and now im very full

Bebo

Joined: 21 May 2007
Posts: 12590
Location: East Sussex

Posted: Wed Feb 10, 16 4:00 pm Post subject:

tahir wrote:

I hate pancakes

I'm indifferent to them, but it makes a nice change that someone isn't raving about it being pancake day.

sean
Downsizer Moderator

Joined: 28 Oct 2004
Posts: 42207
Location: North Devon

Posted: Wed Feb 10, 16 4:02 pm Post subject:
I should get organised one year and make masal dosais for pancake day. With the coconutty stuff.

dpack

Joined: 02 Jul 2005
Posts: 45457
Location: yes

Posted: Wed Feb 10, 16 5:05 pm Post subject:

sean wrote:

I should get organised one year and make masal dosais for pancake day. With the coconutty stuff.

if you use rice flour and tinned gram (blended)with a bit of water and either yeast or some of yesterday's batter as a culture overnight before adding more water blending again to a thinish batter and standing in a warm place til evening they are quite easy

i fill mine with spiced (cumin,a bit of haldi and a little green chilli) mashed spud with onions and use red chilli in the coconut

just like uncle (at the shri )

it is one of the few recipes i got out of him and im not certain it is his restaurant one but it works far better than rice flour ,gram flour baking powder as often suggested which seems to give a heavy result

from rice and dried chickpeas it takes a couple of days of soaking , boiling , fermenting and blending etc etc .

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