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Pork & Ricotta Meatballs with Cabbage & Lemon
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joanne



Joined: 28 Oct 2004
Posts: 7100
Location: Morecambe, Lancashire
PostPosted: Mon Nov 30, 15 10:51 am    Post subject: Reply with quote
    

I've done roasted cabbage before, it's yummy as is roasted broccoli or cauliflower.

This could easily be made Gluten Free as well so looks like a good one to have in the repertoire.

tahir



Joined: 28 Oct 2004
Posts: 45389
Location: Essex
PostPosted: Mon Nov 30, 15 10:56 am    Post subject: Re: Pork & Ricotta Meatballs with Cabbage & Lemon Reply with quote
    

sean wrote:
I also cut the salt back as I find his quantities too high for my palate.


I've eaten at one of his restaurants, unbelievably salty

Nick



Joined: 02 Nov 2004
Posts: 34535
Location: Hereford
PostPosted: Mon Nov 30, 15 8:35 pm    Post subject: Reply with quote
    

Lots of ricotta, bacon and stock. I added no salt, even to the rice, and it was salty enough.

Fennel instead of caraway. Ace, thank you.

Nick



Joined: 02 Nov 2004
Posts: 34535
Location: Hereford
PostPosted: Wed Dec 30, 15 5:25 pm    Post subject: Reply with quote
    

sean wrote:
It's on my Christmas list.


Were you a good enough boy?

sean
Downsizer Moderator


Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Wed Dec 30, 15 5:28 pm    Post subject: Reply with quote
    

Yep. Some good-lookng stuff in there. Most of it doesn't seem as complicated as the reviews suggest.

Nick



Joined: 02 Nov 2004
Posts: 34535
Location: Hereford
PostPosted: Wed Dec 30, 15 5:29 pm    Post subject: Reply with quote
    

I agree, on all fronts, with the caveat that I've not read any reviews. Did you get the free gift card?

sean
Downsizer Moderator


Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Wed Dec 30, 15 5:32 pm    Post subject: Reply with quote
    

Yep.

Nick



Joined: 02 Nov 2004
Posts: 34535
Location: Hereford
PostPosted: Mon Apr 25, 16 10:05 am    Post subject: Reply with quote
    

sean wrote:
Yep.


Finally, it's turned up. Speed, thy name is not Ottolenghi.

sean
Downsizer Moderator


Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Mon Apr 25, 16 12:48 pm    Post subject: Reply with quote
    

I'd forgotten all about it.

sean
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Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Mon Apr 25, 16 4:26 pm    Post subject: Reply with quote
    

Marvellous. Wherever I go in the world I'll be able to find a recipe that I don't have the ingredients for.

Nick



Joined: 02 Nov 2004
Posts: 34535
Location: Hereford
PostPosted: Mon Apr 25, 16 4:33 pm    Post subject: Reply with quote
    


sean
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Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Thu Sep 24, 20 3:58 pm    Post subject: Reply with quote
    

In cheering news for anyone who has been worrying about me, Lidl has started selling ricotta.

dpack



Joined: 02 Jul 2005
Posts: 45374
Location: yes
PostPosted: Fri Sep 25, 20 9:12 am    Post subject: Reply with quote
    


Treacodactyl
Downsizer Moderator


Joined: 28 Oct 2004
Posts: 25795
Location: Jumping on the bandwagon of opportunism
PostPosted: Fri Sep 25, 20 7:06 pm    Post subject: Reply with quote
    

sean wrote:
In cheering news for anyone who has been worrying about me, Lidl has started selling ricotta.


How are you old bean? I would have thought you'd be making your own ricotta by now?

sean
Downsizer Moderator


Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Sun Sep 27, 20 5:05 pm    Post subject: Reply with quote
    

Haven't gone that far yet. Boy Wonder became a dab hand at paneer while he was back at home for six months.

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