Home Page
   Articles
       links
About Us    
Traders        
Recipes            
Latest Articles
Venison butchery

 
Post new topic   Reply to topic    Downsizer Forum Index -> Shooting and Trapping for the Pot
Author 
 Message
vegplot



Joined: 19 Apr 2007
Posts: 21301
Location: Bethesda, Gwynedd
PostPosted: Fri Dec 12, 08 9:51 am    Post subject: Venison butchery Reply with quote
    

Last night we attended a excellent hands on short course on cutting up bambi. It was run by BASC and held at Coleg Llandrillo. The course leaders was Dave Phillips, a former lecturer, butcher and now commercial chef. The cost of the course was a paltry £5 which also included sample dishes cooked by Dave from the meat cuts from the better of the two deer. We took away two very decent cuts, in return for a small donation to BASC, one of which we're saving for Christmas.

We don't eat meat very much but this was a really informative course. If a similar course is run in your local area I recommend going along even if just to expand your knowledge a little.

RichardW



Joined: 24 Aug 2006
Posts: 8443
Location: Llyn Peninsular North Wales
PostPosted: Fri Dec 12, 08 10:28 am    Post subject: Reply with quote
    

Would have like going to that. Will watch out for the next one.

Richard

Post new topic   Reply to topic    Downsizer Forum Index -> Shooting and Trapping for the Pot All times are GMT
Page 1 of 1
View Latest Posts View Latest Posts

 

Archive
Powered by php-BB © 2001, 2005 php-BB Group
Style by marsjupiter.com, released under GNU (GNU/GPL) license.
Copyright © 2004 marsjupiter.com