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The easiest sponge cake in the world

 
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bagpuss



Joined: 09 Dec 2004
Posts: 10507
Location: cambridge
PostPosted: Sat May 23, 09 8:49 am    Post subject: The easiest sponge cake in the world Reply with quote
    



Ingredients

3 eggs
175g/6oz SR Flour
175g/6oz Caster Sugar
175g/6oz Butter/soft Marg (softened/at room temp)
11/2 tsp baking powder


Recipe

Grease and/or line a 7-8" cake tin.

Preheat oven to ~180

Put all the ingredients in a bowl and beat together untill you have a well combined mixture with a dropping consistency ie will slowly drop of a spoon when inverted. If the mixture appears too thick add a little milk to loosen it.

Bake cake in oven for ~35minutes untill a skewer will come out clean and it springs back to the touch

Note this is a very versitile recipe. You can add cocoa powder to make a chocolate cake, strong coffee to make a coffee cake, chopped up apples to make an apple cake (not this is best baked in a square tin) or ground pistacios to make a pistachio cake!


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