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Raspberry Gelato

 
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Cathryn



Joined: 16 Jul 2005
Posts: 19856
Location: Ceredigion
PostPosted: Sat May 23, 09 8:51 am    Post subject: Raspberry Gelato Reply with quote
    



Ingredients


  • 225g raspberries

  • about 200ml of water

  • 170g caster sugar

  • 50g double cream




Recipe


  1. Simply process the fruit with the water.

  2. Add 170g caster sugar

  3. Add 50g double cream

  4. I have an ice-cream maker which lives in the freezer. When needed, I take it out, pour in the mixture and leave (out of the freezer) for about 20 mins.




Comments

This works brilliantly with raspberries. If using blackcurrants you might need to adjust the sugar content.

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