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frewen



Joined: 08 Sep 2005
Posts: 11405

PostPosted: Thu Apr 29, 10 5:49 pm    Post subject: Accessing recipes Reply with quote
    

I don't seem to be able to access the recipe section from the main home page.

Is it me or the site?

All I want is to make WW's rhubarb and custard tart

jamanda
Downsizer Moderator


Joined: 22 Oct 2006
Posts: 35056
Location: Devon
PostPosted: Thu Apr 29, 10 5:54 pm    Post subject: Reply with quote
    

I think you may be trying to access the old database. The new one is accessed via the link to top right of every page. We transferred all the recipes from the old one to the new one, so it may have who ever transferred it as the author now rather than WW.

frewen



Joined: 08 Sep 2005
Posts: 11405

PostPosted: Thu Apr 29, 10 6:22 pm    Post subject: Reply with quote
    

Ok - I'll try again

jamanda
Downsizer Moderator


Joined: 22 Oct 2006
Posts: 35056
Location: Devon
PostPosted: Thu Apr 29, 10 6:25 pm    Post subject: Reply with quote
    

I found this

wellington womble wrote:
Rhubarb schnapps (no good for Fee!) is lovely - half the weight of sugar to rhubarb and cover with vodka. Leave for six months and strain for winter leiquiers or (even better) leave for a year and have diluted with soda water for long summer drinks.

I make a rhubarb custard tart. If you made the custard with eggs and milk (no cream) and a spoonfull of flour, I think it would set ok and still be yummy. Bread and butter pudding does (actually, rhubarb bread and butter pudding might be nice too. I never bother with the butter or the cream in that)


And this

frewen



Joined: 08 Sep 2005
Posts: 11405

PostPosted: Thu Apr 29, 10 6:39 pm    Post subject: Reply with quote
    

I love you

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