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 Topic: Question inspired by Shrek! |
Nicky Colour it green
Replies: 7
Views: 161
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 Forum: Poultry Posted: Fri Apr 03, 20 9:28 am Subject: Question inspired by Shrek! |
just thought.. why was that inspired by shrek?
those eggs she fried might have been fertilised...? |
| Topic: Paneer ? |
Nicky Colour it green
Replies: 11
Views: 125
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Forum: Recipes, Preserving, Homebrewing Posted: Thu Apr 02, 20 11:45 am Subject: Paneer ? |
it's on my to do list. but the next spare milk is going to make more yogurt and then labneh .. unless i need the yogurt by then.
only half my last milk delivery came this week though, so being caut ... |
| Topic: Question inspired by Shrek! |
Nicky Colour it green
Replies: 7
Views: 161
|
Forum: Poultry Posted: Wed Apr 01, 20 8:36 am Subject: Question inspired by Shrek! |
| Dunno, but when I was a kid I watched a blackbird through the nesting season, there were 3 eggs,I saw the chicks, and eventually the nest was left, and there was an egg left behind, and it was unferti ... |
| Topic: yogurt |
Nicky Colour it green
Replies: 18
Views: 287
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Forum: Recipes, Preserving, Homebrewing Posted: Wed Apr 01, 20 8:27 am Subject: yogurt |
She used to bring a pan of milk to a simmer, let it cool slightly add some of the previous batch and put in the airing cupboard overnight
Very simple
Pretty much as I did, only I lack an airing cu ... |
| Topic: yogurt |
Nicky Colour it green
Replies: 18
Views: 287
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Forum: Recipes, Preserving, Homebrewing Posted: Tue Mar 31, 20 3:36 pm Subject: yogurt |
I love home made yoghurt, haven't had it since mum died.
A nice memory? what was her method? |
| Topic: yogurt |
Nicky Colour it green
Replies: 18
Views: 287
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Forum: Recipes, Preserving, Homebrewing Posted: Tue Mar 31, 20 11:46 am Subject: yogurt |
I use a yoghurt maker, and when its set enough, leave it to rest for a day then strain it for about an hour. Result Greek Yogurt consistency and whey I use in smoothies or soups or baking.
One import ... |
| Topic: yogurt |
Nicky Colour it green
Replies: 18
Views: 287
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Forum: Recipes, Preserving, Homebrewing Posted: Tue Mar 31, 20 10:08 am Subject: yogurt |
I just made yogurt - not made it in years, but I have milk and miss having yogurt etc etc. and found a little bit of frozen live yogurt whilst freezer diving.
all I did was heat 2 pints semi milk ... |
| Topic: spray for cleaning door handles etc |
Nicky Colour it green
Replies: 11
Views: 552
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Forum: Make Your Own/DIY Posted: Mon Mar 30, 20 9:20 pm Subject: spray for cleaning door handles etc |
gloves are ok but remember to remove them properly and still scrub.
indeed |
| Topic: spray for cleaning door handles etc |
Nicky Colour it green
Replies: 11
Views: 552
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Forum: Make Your Own/DIY Posted: Mon Mar 30, 20 9:43 am Subject: spray for cleaning door handles etc |
Might be useful if you go shopping and have to handle baskets, trolleys or door handles anyone else has touched. Take a few with you and wipe before touching.
when I am forced to go shopping, I shall ... |
| Topic: Nettle lava bread |
Nicky Colour it green
Replies: 11
Views: 318
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Forum: Recipe Database Posted: Sat Mar 28, 20 8:21 pm Subject: Nettle lava bread |
| I bet some sorrel mixed into the nettle would but a good addition |
| Topic: yeast |
Nicky Colour it green
Replies: 16
Views: 422
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Forum: Recipes, Preserving, Homebrewing Posted: Sat Mar 28, 20 5:30 pm Subject: yeast |
| yeh i often make flatbreads, my favourite recipe uses yogurt, but you can make nice without. |
| Topic: Nettle lava bread |
Nicky Colour it green
Replies: 11
Views: 318
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Forum: Recipe Database Posted: Sat Mar 28, 20 5:25 pm Subject: Nettle lava bread |
How does it compare to the Penclawdd caviar?
I've only used tinned laverbread so I am no expert on the real stuff, but based on that - Laverbread is much tastier, sharper and softer in texture. ... |
| Topic: Nettle lava bread |
Nicky Colour it green
Replies: 11
Views: 318
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Forum: Recipe Database Posted: Sat Mar 28, 20 5:13 pm Subject: Nettle lava bread |
oi! 
preferably fry in bacon fat and serve as part of a fried breakfast |
| Topic: yeast |
Nicky Colour it green
Replies: 16
Views: 422
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Forum: Recipes, Preserving, Homebrewing Posted: Sat Mar 28, 20 5:11 pm Subject: yeast |
if at first it seems dead , persist a while.
when you add fresh or freshdried yeast to a starter there are billions which become 2x billions >4x billions etc
if the starter you use has only ... |
| Topic: yeast |
Nicky Colour it green
Replies: 16
Views: 422
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Forum: Recipes, Preserving, Homebrewing Posted: Sat Mar 28, 20 8:56 am Subject: yeast |
| I thought maybe if you activated it, the fed it along the same lines as sour dough, it might work? Though other wild yeasts might join in |
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